
Feeding the world by rewiring plant mouths
Plants have tiny pores on their leaves called stomata - Greek for mouths - through which they take in carbon dioxide from the air and from which water evaporates. New work from the lab of Dominique ... more
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California droughts caused mainly by changes in wind, not moisture
Droughts in California are mainly controlled by wind, not by the amount of evaporated moisture in the air, new research has found.
The findings were published in Geophysical Research Letters, ... more
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Western aid cuts cede ground to China in Southeast Asia: study
Russia faces intense barrage of drones, shutting down Moscow airports
Iraq says drones that struck military radars are foreign-made
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Characteristics improving bean resistance to drought identified
The common bean (Phaseolus vulgaris L.) is the most important food legume in the tropics. It is an inexpensive source of proteins and minerals for almost 400 million people, mainly from Africa and L ... more
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A new tool to study plant cell biomechanics
We know that within every living plant there are millions of cells working together in a wonderfully complex harmony. But what we don't know is, within each of these cells, what exactly is going on. ... more
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Decoding the genome of the olive tree
The olive was one of the first trees to be domesticated in the history of mankind, probably some 6,000 years ago. A Mediterranean emblem par excellence, it is of vital importance to the Spanish and ... more
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New study compares transportation energy efficiency of local and conventional food
Two researchers at the University of Tennessee Institute of Agriculture find that farmers located closer to city centers seem to have a locational advantage in transportation over their long distanc ... more
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Climate change is affecting North American fish
Climate change is already affecting inland fish across North America - including some fish that are popular with anglers. Scientists are seeing a variety of changes in how inland fish reproduce, gro ... more
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